What Are the Future Foods of the UAE?
The United Arab Emirates has embarked on a transformative journey towards localizing its food production.
Whitepapers
Harvesting Resilience: The UAE’s Path to Sustainable Food System
In a groundbreaking move, COP27, the UN climate conference in 2022, allocated an entire day solely focused on agriculture and food—a timely response to the ongoing global food crisis.
Global Food Waste Policies: A Comparative Analysis with the UAE
Food waste and loss (FWL) is a critical global challenge with environmental, socio-economic, and ethical implications.
Harvesting Rainwater – The Untapped Potential
The United Arab Emirates (UAE) is renowned for its iconic skylines, advanced technological integration and rapid urban development.
The Current State of Saudi Arabia’s Food Policies
The Kingdom of Saudi Arabia (KSA) is the largest country in the Gulf Cooperation Council (GCC) with a population of 36.4 million in 2022 (World Bank) and a land area covering 80% of the Arab Peninsula.
Creating pathways between sustainability and longevity
Our latest white paper we co-wrote with our clients SYPartners dives into how we can build a future that prioritizes both long-term environmental sustainability and quality of life.